Keto Almond Joys

What you'll need:

For the cake layer:

• 1 package Keto Queen Kreations Brownie Mix

"Almond Joy" layer:

• 1/2 cup heavy cream
• 1/3 cup sweetener
• 1 1/4 cup shredded coconut
• 1/4 tsp almond or coconut extract (optional)
• 16 almonds

Chocolate "fudge" layer:

• 1/2 cup sugar free chocolate chips (I use Lily's) or 4 oz unsweetened chocolate finely chopped (you will have to add sweeter in if using this option about 1/3 cup of confectioners sweetener )
• 1/2 heavy cream

How to prepare:

• Preheat oven to 350 degrees F
• Prepare and bake brownies as directed on package in a 8x8 pan
• Set aside and let them cool
• While brownies are cooling down, prepare filling
• In a medium pan, pour in heavy cream and cook for 5 minutes until it boils.
• Stir in sweetener and extract then remove from heat
• Add in shredded coconut and mix well to combine. Allow mixture to cool down approximately 5 minutes
• Spread filling over cooled brownies then place almonds in 4 rows of 4(see picture below)
• Place chocolate in a medium sized heatproof bowl
• Bring heavy cream to a boil over medium high heat
• Pour cream over chocolate and let it sit for 10 minutes, DO NOT STIR YET!
• After 10 minutes, stir chocolate until smooth and shiny.
• Pour chocolate over coconut layer and refrigerate for 30 minutes
• ENJOY!